Crosta & Mollica launches new fruit-filled Sorbetto shells


Modern Italian food brand, Crosta & Mollica introduces a new addition to its frozen dessert range with the launch of fruit-filled Sorbetto Shells, in two flavours, Lemon Sorbetto and Pomegranate Sorbetto. Available to purchase exclusively in selected Waitrose stores from 16th April, RRP £5.50.

Continuing to capitalise on the UK’s growing demand for Italian cuisine, Crosta & Mollica launches the traditional Italian dessert just in time for summer. The brand first entered the frozen desserts category at the start of 2022 with the successful launch of the classic frozen italian dessert, Tartufi, as well as Tiramisù, then later added Gelato to the range. Now expanding with Sorbetto Shells, Crosta & Mollica offers a lighter alternative to a classic scoop of ice cream or gelato. The fruit is scooped out and made into a smooth sorbet, then put back by hand into their original fruit shells. The Crosta & Mollica Sorbetto Shells simply contain smooth ice and fresh fruit purees, offering two flavours:

LEMON SORBETTO – Made with fresh juice from the ripest Sorrento lemons, grown in southeast Italy, the smooth sorbet is packed back into its yellow lemon shell for maximum style.

POMEGRANATE SORBETTO – Made with sweet and sour Sicilian pomegranates, harvested at maximum ripeness and sweetness to guarantee exceptional quality.

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